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Azúl Relleno Plates - Lunch and Dinner
Holly Ave

Carne Adovada Relleno Plate

Two full stem New Mexico whole green chiles, stuffed with our slow roasted pork cushion marinated in our Hatch, New Mexico red chile, dipped in a frothy whipped egg batter, delicately pan fried, and smothered with your choice of Frank Sr.'s red or green chile.